Hideaway Country Inn

Pricing Details: Contact Us For More Information 800.570.8233

June: Braising, Roasting & Sauteing

Learn these popular basic cooking skills and wow your family and friends with your new knowledge. Learn how to Braise large tough pieces of meat and make them fall off the bone tender. Learn the thrill of Roasting a whole prime rib to perfection and finally how to Saute small pieces of  meat and seafood in just minutes and how to make an instant quick sauce from the same pan.

July: Grillin & Chillin

Summer is the time to get out your grills, both large and small. Let Chef show you how to grill all your favorite meats and seafood to perfection. Let Chef teach you the secrets of marination and bringing as well as proper cooking temperatures. Your back yard barbecues will never be the same

August: Cooking with Herbs

Learn how to use all of your fresh summer herbs and how to dry the excess for use in the winter. Let Chef teach you what herb goes best with what food.  Once you finish this course you will be ready to go to the herb section of your local super market and will know what herbs pairs well with what meats or seafood. Stop throwing those herbs away and learn how to put them up dry, frozen or in sauce bases.

September: How to Cook with Fall Vegetables

This is the time of the year to take advantage of all the great produce being harvested before the onset of winter. Learn what to do with pumpkins, sweet potatoes, acorn squash, Brussels sprouts, spaghetti squash, beets and all other late summer vegetables.

October: Tail Gate Cooking for the Big Game

Let Chef  show you what his family does in New Orleans right before a New Orleans Saints or a LSU Tigers game; Have a “Tail Gate” party before your favorite teams next big game. Learn how to cook the best wings, burgers, shrimp and dogs.

November: Glorious Thanksgiving Day like a Chef

It’s turkey time. Let Chef show you how to prepare a complete Thanksgiving dinner for your next family gathering. Learn it once and it can become a tradition that will last you forever. Chef will write the recipes and you can take them with you to use year after year.

December: T’is the Season Getting Ready for the Holidays

Parties, Parties and more Parties. Its that time a year again so come in and let Chef  show you how to prepare everything from a small intimate dinner for your immediate family or a gran gala for 100 of your closest friends. Let your budget be your guide. HideAway Chef  has been doing Christmas parties for 25 years and has a lot to show you, so make your reservations early as this is a busy time of the year for the Chef, but he will fit you in and make your holiday parties memorable from year to year.

Contact Us For More Information 800.570.8233